Lion & Lobster
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Spread over three floors, including a pub area, the Regency restaurant and a wonderful hidden terrace, The Lion & Lobster is one of the oldest and most traditional pubs in Brighton & Hove. Set in a quiet street close to the seafront and crammed with eclectic mix of pictures, bric a brac and other fascinating curios, it's truly unique - the kind of place that you feel instantly at home and one of the best kept secrets in the area.
Find a cosy seat in the rabbit warren of nooks and crannies and enjoy a relaxing pint, a delicious home cooked meal or both.The Lion & Lobster is also the perfect place for group gatherings- in fact, it's magical atmosphere makes it the kind of place that you can't wait to introduce to your friends. Visit our charming and historic place in the heart of Brighton & Hove and prepare to be enchanted....
Keeping it Live! Live music every Friday & Sunday Night.
Complimentary prosecco for all Christmas party menu bookings the last week of November until the 11th December Sunday Pm- Wednesday. Book now for Christmas cheer : www.thelionandlobster.co.uk.
The Lion & Lobster are excited to start a fantastic new venture with Barney's Cheese Delicatessen at The Lion & Lobster Restaurant. This month we will be offering Locally sourced Cheese & our Finest Wines. £35 per head. Bookings only. £10 per head deposit required.
We have turned our beautiful wall into an exciting Advent Calendar. Await what exciting treat we have for you everyday in the run up to Christmas. Includes prizes, hunts, entertainment & giveaways.
We are excited to announce a new night! Our Open Mic Night! Hosted by Jack Prizant from Mic Records! Everybody's welcome to come on down for the evening and perform, or relax and enjoy! Line up: Anyone interested in participating with any art form contact Alexandros: Or The Lion & Lobster Free house drink for all performers Free entry.
Fizz & Fondue Night The perfect party for a casual, winter get-together with friends over a fondue pot. It says it in the title, Fizz (elderflower presse for non drinkers, Prosecco (for drinkers) or beer for those who don't like the first two choices!! Fondue with a selection of accompaniments including sourdough bread, steamed baby potatoes, garlic sausage, air dried cured ham, smoked morteau sausage, pickled veg & mixed leaves. Step up your fondue game by adding steak - rump, sirloin or ribeye. All for an additional charge. Booking only. https://www.thelionandlobster.co.uk/… to secure your table. £20 per head plus 10% service charge. Thur 16 Jan - Thur 20 Feb 2020.