About
Sunday 27th June, 2-5pm
You will be hands on with your food preparation, this is not a cooking demonstration! So be ready to get to grips with the tools of our trade.
Probably the most famous and versatile cuisine in the world..no wonder it's Britain's favourite!
Typical menu:
Chicken Goan curry
Saag aloo
Jeera Pilau rice
Naan bread
Included in this session: 3-hour professional cookery tuition, ingredients, equipment, protective apron and mineral water throughout, includes a glass of wine, beer or soft drink with dinner.
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