Spanish Tapas – LEARN.COOK.DINE
64 London Road
Saturday 12th June, 2-5pm
You will be hands on with your food preparation, this is not a cooking demonstration! So be ready to get to grips with the tools of our trade.
Join us for our tapas cookery class and enjoy the taste of Spain without ever having to leave your kitchen!
Tapas dishes are a wide variety of appetisers in Spanish cuisine, cold or hot, they're always delicious with a refreshing glass of Sangria!
Sea Bream and salmon ceviche with passion fruit
Albondigas (pork and chorizo meatballs with spicy tomato sauce)
Calamares with garlic and saffron mayonnaise
Included in this session: 3-hour professional cookery tuition, ingredients, equipment, protective apron and mineral water throughout, includes a glass of wine, beer or soft drink with dinner.