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Number of results: 31
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Brighton
Viewpoint
Take your Brighton experience to new heights... literally! Step inside our spacious glass viewing pod and glide smoothly up to 138 metres above the city. From the top, enjoy breathtaking 360° views across Brighton, the beautiful South Downs, the…
Brighton
Restaurant
Perched perfectly atop the pebbles of Brighton beach, with unmatched views looking out over the iconic West Pier ruins, The Seahorse is a stylish and sophisticated, yet relaxed and contemporary restaurant dining and wedding and events venue.
Brighton
Restaurant
Foodilic is a great little café/restaurant on the corner of Western Road and Dean Street in Brighton serving up nutritious and delicious freshly-prepared salads, vegetarian dishes and raw dishes.
Brighton
Restaurants
Lost in the Lanes restaurant in Brighton’s Lanes, serves breakfast, lunch, dinner, cocktails, wines and speciality coffees every day. Stylish and contemporary, their mantra is ‘Seasonal Eating and Delicious Drinking’. In a little cobbled street,…
Brighton
Pub/Inn
The Cricketers has gained a great reputation for offering quality home cooked food using fresh & local ingredients.
Brighton
Restaurant
A salute to the permit rooms of Bombay, in Brighton’s Lanes.
Seriously good bar snacks, moreish curries, plates for sharing (and a handful of best Dishoom favourites). Breakfasts too.
And of course, crackingly good cocktails to wash it all down with.
Brighton
Hotel
Seafront hotel with 94 en suite bedrooms. Conference and event rooms, health and leisure club. Modern restaurant. Central location for business or pleasure.
Brighton
Restaurant
We are a neighbourhood restaurant and late-night bar in the beating heart of Brighton, moments from the seafront and just a few streets from the historic Lanes
Brighton
Restaurant
We specialise in pho, a delicious and nutritous noodle soup (and the national dish of Vietnam), and many other authentic Vietnamese street foods, salads and noodle dishes.
BRIGHTON
Restaurant
Welcome to Franco Manca!
We don’t overcomplicate. We don’t overprice. We don’t stuff crusts. We do sourdough pizza, as it should be. Our slow-rising sourdough is made on site daily. It’s blast cooked at 450°C meaning the flavour, aroma and moisture…